@inproceedings{hiligsmann:hal-03564079, TITLE = {{Public health and economic impact of vitamin D-Fortified dairy products for fracture prevention in France}}, AUTHOR = {Hiligsmann, Micka{\"e}l and Burlet, Nelly and Fardellone, Patrice and Al-Daghri, Nasser and Reginster, Jean-Yves}, URL = {https://u-picardie.hal.science/hal-03564079}, NOTE = {WCO-IOF-ESCEO World Congress on Osteoporosis, Osteoarthritis and Musculoskeletal Diseases, Florence, ITALY, MAR 23-26, 2017}, BOOKTITLE = {{Osteoporosis International}}, ADDRESS = {Florence, Italy}, PUBLISHER = {{Springer}}, SERIES = {WCO-IOF-ESCEO}, VOLUME = {28}, NUMBER = {1}, PAGES = {S71-S72}, YEAR = {2017}, MONTH = Mar, DOI = {10.1007/s00198-017-3945-z}, HAL_ID = {hal-03564079}, HAL_VERSION = {v1}, }