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Communication Dans Un Congrès Année : 2017

Public health and economic impact of vitamin D-Fortified dairy products for fracture prevention in France

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Objective: To assess the public health and economic impact of vitamin D-fortified dairy products in the general French population aged over 60 years.
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hal-03564079 , version 1 (10-02-2022)

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Mickaël Hiligsmann, Nelly Burlet, Patrice Fardellone, Nasser Al-Daghri, Jean-Yves Reginster. Public health and economic impact of vitamin D-Fortified dairy products for fracture prevention in France. Osteoporosis International, Mar 2017, Florence, Italy. pp.S71-S72, ⟨10.1007/s00198-017-3945-z⟩. ⟨hal-03564079⟩
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